A Taste of Yuma | El Charro Cafe
The Legend of the Green Saddle
Grandma Lola created it in the 1940s. Rich green chile con carne, smothered in more of that signature sauce and melted Monterey Jack — it's never left the menu.
Rolled Tacos, Plates, and Tradition
The same family recipes since 1949 — hand-rolled tacos, chile rellenos, and combination plates built on beans and rice that haven't changed in decades.
Happy Hour, Tuesday Through Saturday
Join us Tuesday through Saturday, 2–6 PM, for margaritas and the chips and salsa Yuma has been talking about for 76 years.
